The following have applied to the Washington state Liquor Control Board:
Sunny M. Parsons and Jaime M. Parsons, for a microbrewery license at Heathen Brewing, 5612 N.E. 119th St., Vancouver.
Tak Y. Ho, for a license to sell beer and wine at Ocean King Market, 149 S.E. Mill Plain Blvd., Suites 107 and 108, Vancouver.
Greg P. Hoole and Peggy J. Hoole, for a license to sell beer and wine, and to hold beer and wine tastings at Pasta Gigi’s, 1417 S.E. Rasmussen Blvd., Suite 121, Battle Ground.