Food

Food and Recipes

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Herb is my friend, even when no one else will cooperate

May is here with sunshine and tulips and warm temperatures, and I am left wondering how I can be so overjoyed with its arrival and at the same time so overcome with a feeling of dread.

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Bread gets twisted

People say beauty is skin-deep like it's a bad thing.

Dining Out

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Dining Out: Talay Thai is a versatile neighborhood pleasure

In its fifth year, Talay Thai is a popular restaurant for the neighborhood surrounding the Padden Market Center. The extensive menu offers a wide range of options for take-out or dining in. The restaurant also caters.

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Dining Out: Main Event is a winner with casual excellence

Main Event's first location in downtown Vancouver has become a successful fixture of the Clark County dining scene. Having recently opened a second spot to serve the east side of Clark County, it delivers the same inventive food and level of excellent service diners have enjoyed at the downtown restaurant.

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Dining Out: Smokey's serves up pizza and so much more

Smokey's Hot Oven Pizza opened in 1965 and has been family owned and operated ever since. The restaurant's menu offers an unlikely selection beyond 12 specialty pizzas, including chicken meals, rib tips, nachos, and hot buttered popcorn.

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Dining Out: Inviting experience awaits at Hearth

It's been almost three years since owner David Garcia opened Hearth in Washougal. The restaurant is a dinner house where most of the menu items are prepared in a wood-fired oven, which also serves as the foundation for the dining environment. The menu changes periodically to make use of local, fresh ingredients.

Health Food

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Group cooks up a food swap

Planning and preparing a family dinner can be a challenge, especially in homes with a new baby or a mobile toddler.

Spring clean your refrigerator for a healthier you

I use every opportunity I can to exercise, and if you are anything like me, you're in the midst of "Spring Cleaning Fever."

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Grocery shopping on an empty stomach leads to dieting disaster

Attention dieters: If you want to maximize your chances of success, don’t go to the grocery store on an empty stomach.

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How should U.S. cut the salt?

WASHINGTON — A surprising new report questions efforts to get Americans to sharply cut back on salt, saying getting to super-low levels may not be worth the struggle.

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UN: Eat more insects; good for you, good for world

ROME — The latest weapon in the U.N.'s fight against hunger, global warming and pollution might be flying by you right now.

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