Monday, January 17, 2022
Jan. 17, 2022

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Liquor Cannabis Licenses

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The following have applied to the Washington State Liquor and Cannabis Board:

Jack Triperinas, for a license to sell beer and wine at Red Barn Coffee House, 10718 N.W. Lakeshore Ave., Vancouver, and also off premises.

Jacqueline Pintor, for a license to sell spirits, beer and wine, and kegs to go at Poncho’s Mexican Burgers, Bar and Grill, 4250 E. Fourth Plain Blvd., Vancouver.

Kimberley Duval and Matthew R. Newsham, for a license to sell beer and wine at Garlic Jim’s Famous Gourmet Pizza, 1900 N.E. 162nd Ave., Suite D-113, Vancouver.

Risa B. Sourisa, for a license to sell beer and wine at Delish Thai, 6305 N.E. Highway 99, Vancouver.

Rudyard J. Coltman and Shelly Stevens Coltman, for a license to sell spirits, beer and wine at Cinetopia, 11700 S.E. Seventh St., Vancouver, and also off premises.

Ravadee Kitdee, Utit Kitdee, Surin Ruttanapaibooncharoen, Sirapra Ruttanapaibooncharoen and Aut Boonyakamol, for a license to sell spirits, beer and wine at Planet Thai Restaurant, 910 N.E. Tenney Road, Suite 131, Vancouver.

Thomas P.W. Poffenroth, Jessica M. Poffenroth, Devon A. Bray and Amanda D. Bray, for a license to sell microbrews, beer and wine at Loowit Brewing Company, 507 Columbia St., Vancouver.

Michael Roepel and Dara Westling, for a license to sell beer at Bishop’s Cut and Color, 16020 S.E. Mill Plain Blvd., Suite 105, Vancouver.

Sally Dillon, for a license to sell spirits, beer and wine at Washooligans, 1926 Main St., Washougal.

John L. Dimmock Jr., Sarah Dimmock and Alejandro D. Canto, for a license to sell marijuana, with a medical endorsement, at JD’s Procurement, 1912 W. Main St., Unit B, Battle Ground.

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