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News / Life / Clark County Life

Outdoor Markets

The Columbian
Published: September 21, 2018, 6:00am

Camas Farmer’s Market, 3 to 7 p.m. Wednesdays through Oct. 4. A weekday market with locally grown produce, flowers, meat, cheese and prepared foods in downtown Camas. The farmers market also features live music and information from local community groups. Camas Library, 625 N.E. Fourth Ave., between Northeast Everett and Franklin streets, Camas. 360-838-1032 or www.camasfarmersmarket.org

Portland Farmers Market, 8:30 a.m. to 2 p.m. Saturdays. The community market fills the Portland State University campus with hundreds of vendors selling produce, baked goods, meats, cheese and seafood. Southwest Park Avenue, between Hall and Montgomery streets, Portland. 503-241-0032 or www.portlandfarmersmarket.org

Ridgefield Farmers Market, 9 a.m. to 2 p.m. Saturdays through Sept. 30. The community market will offer fresh produce and homemade products — including jams, butters, raw honey, meats, flowers, cheese and nuts from local vendors. Overlook Park, corner of Pioneer Street and Main Avenue, Ridgefield. www.facebook.com/Ridgefield-Farmers-Market-115529101824089

Salmon Creek Farmers’ Market at Legacy Hospital, 11 a.m. to 3 p.m. Tuesdays through Oct. 2. A community market featuring local produce, food vendors and artisans, plus health activities and information, held outside the hospital entrance. Legacy Salmon Creek, 2211 N.E. 139th St., Vancouver. www.salmoncreekfarmersmarket.com

Vancouver Farmers Market, 9 a.m. to 3 p.m. Saturdays, 10 a.m. to 3 p.m. Sundays, through Oct. 29. Regional farmers and artisan vendors offer locally grown produce, baked goods, flowers, food and crafts, plus live music most weekends. Sixth and Esther streets, downtown Vancouver; 360-737-8298 or www.vancouverfarmersmarket.com

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