Apple aficionados came out by the bushel-load to last week’s Old Apple Tree Festival and Cascadia Food and Cider Festival, where apples could be found in hand pies, as fresh-pressed cider and hard cider. If you missed it, not to worry. Plenty more apples are available before the season’s over.
On Sunday, apple lovers can head to the 29th annual Apple Festival at Riverside Christian School in Washougal. The festival is known for homemade apple pies and apple dumplings, as well as discounted prices on apples by the pound. (Bring your own bags, if you can.) Camas Produce will be supplying several as-yet-to-be-determined varieties; last year’s picks included Honeycrisp, Jonagold, Granny Smith, Golden and Red Delicious, Fuji and Gala.
Ready-to-eat warm apple dumplings can be purchased for $8, either plain or with ice cream. You can also order whole apple pies ($12) and dumplings (two for $8 with caramel sauce) in advance by calling 360-835-5600. The flash-frozen pies and dumplings can be picked up from the festival with instructions on how to bake them at home.
If you’d prefer to eat lunch before dessert, hot food options include nachos, veggie burgers, veggie dogs, roasted corn and grilled cheese sandwiches with chips or potato salad. (The festival has been vegetarian for all of its 29 years, although some vendors have sold products containing meat.)