Washington state shellfish managers have approved six more days of razor clam digging starting Friday after marine toxin tests showed the clams are safe to eat.
The state continues to emphasize ‘digging while distancing’ to support efforts by community health experts to ensure a fun and safe razor clam season.
“Close proximity can accelerate the spread of COVID-19, so we’re asking the public to take steps to thoroughly prepare for their visits to avoid increasing risk,” said Larry Phillips, Washington Department of Fish and Wildlife coastal region director.
Health agencies are asking people to:
• Stay home if sick
• Practice social distancing of at least six feet
• Mask up
• Bring Personal Protective Equipment like hand sanitizer
• Leave no Trace: Pack out belongings and garbage
• Purchase licenses ahead of the trip
• Bring non-cash payment methods to reduce contact
• Follow local ordinances and guidelines
“Abundant razor clam populations are allowing for numerous digging opportunities along 58 miles of coastal beaches this year,” said Dan Ayres, Washington Department of Fish and Wildlife spokesman. “It is important that clam diggers only dig where it is allowed, prefer weekday digging if possible to avoid crowds, and spread out while digging, especially now.”
