Read on. Cook on.
- “100 Morning Treats: With Muffins, Rolls, Biscuits, Sweet and Savory Breakfast Breads and More” by Sarah Kiefer.
- “Ever-Green Vietnamese: Super-Fresh Recipes, Starring Plants from Land and Sea” by Andrea Quynhgiao Nguyen.
- “Franklin Smoke: Wood, Fire, Food” by Aaron Franklin and Jordan Mackay.
- “The Gourmand’s Egg: A Collection of Stories and Recipes” edited by Ananda Pellerin.
- “Rodney Scott’s World of BBQ: Every Day is a Good Day” by Rodney Scott.
- “Shaq’s Family Style: Championship Recipes for Feeding Family and Friends” by Shaquille O’Neal.