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News / Business / Business Briefs

Walla Walla asparagus farmers ‘cautiously optimistic’

By Wire services
Published: April 2, 2018, 6:02am

As the weather eases into spring, asparagus growers both locally and elsewhere are hopeful about prospects for this year’s crop, but are a little worried about their workforce.

“People are cautiously optimistic,” said Alan Schreiber, executive director of the Washington Asparagus Commission.

Walla Walla County has the distinction of usually being the first in the state to begin harvesting asparagus, Scheiber said. Growers here may start cutting spears toward the end of this week; however, harvest is heavily dependent on weather.

Another question mark is labor, Scheiber said. “Most growers believe they have enough workers, but they won’t know for certain until harvest starts,” he said.

Asparagus grower Bill Middleton, who farms 200 acres of asparagus near Burbank, said Scheiber’s assessment of the labor situation was correct, “but if we’re patient, generally people will show up.”

He said most growers have about 90 to 95 percent of the workers they need now, but it’s the remaining number that will be the question mark.

The ideal mix of weather for growing asparagus is a combination of warm days and cool evenings and the forecast for the next 15 days “portends a gentle entry into the asparagus market,” Scheiber said.

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