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Wednesday,  May 29 , 2024

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Food

Fabulous Feta: Whirl roasted vegetables with cheese and herbs for scrumptious soup

May 29, 2024, 6:02am Clark County Life

I don’t jump on every internet food fad but I occasionally see something that piques my interest. I’m skeptical of any recipe that claims to be the easiest, quickest, most… Read story

‘Bottega needs to evolve again’: Italian restaurant in Vancouver gets new owners

May 24, 2024, 6:05am Business

Vancouver may be growing and changing, but it still operates like a small town. Rumors of La Bottega being sold hit social media groups faster than owner Lisa Dougherty could… Read story

Foil packet cooking easy, delicious

May 29, 2024, 6:11am Food

Memorial Day weekend, commemorating fallen military members, also marks the unofficial start to summer. The latter, culinarily, means one thing: It’s time to get grilling. Read story

Juventino Alanis of the Sociedad Mexicano de Parrillieros team prepares food for tasting at the World Championship Barbecue Cooking Contest, Friday, May 17, 2024, in Memphis, Tenn.

Try this recipe for smoky chicken wings

Juventino Alanis of the Sociedad Mexicano de Parrillieros team prepares food for tasting at the World Championship Barbecue Cooking Contest, Friday, May 17, 2024, in Memphis, Tenn.

May 29, 2024, 6:07am Food

The teams that compete at the annual World Championship Barbecue Cooking Contest every year in Memphis often have years of experience under their belts before they can earn a trophy as world-class pitmasters. Read story

A savory bread pudding, packed with seasonal veggies and spices, is much like a quiche but easier and more expeditious &mdash; no crust required.

Turn day-old bread into savory or sweet pudding

A savory bread pudding, packed with seasonal veggies and spices, is much like a quiche but easier and more expeditious &mdash; no crust required.

May 29, 2024, 6:06am Food

As much as I love a loaf of rustic bread, with its tooth-tugging crust and tender center, it’s the day-old hunks that intrigue me. Here are the makings of a lush pudding, either savory or sweet. Read story

This cover image released by HarperOne shows &ldquo;Eat Like a Legend&rdquo; by Dan Churchill, a chef and performance trainer whose celebrity clients have included Chris Hemsworth. Churchill advises adapting macaroni and cheese to include chopped broccoli and spinach, whole wheat pasta and olive oil instead of the traditional butter.

Give side dishes a healthful update

This cover image released by HarperOne shows &ldquo;Eat Like a Legend&rdquo; by Dan Churchill, a chef and performance trainer whose celebrity clients have included Chris Hemsworth. Churchill advises adapting macaroni and cheese to include chopped broccoli and spinach, whole wheat pasta and olive oil instead of the traditional butter.

May 29, 2024, 6:03am Food

A typical spread at a summer barbecue might not scream “healthy,” but nutritionists see an opportunity in those gloppy, heavy side dishes. Read story

Prices at fast-food restaurants soar

May 25, 2024, 5:46am Food

Fast food has long been a staple of American diets because it is, or was, so inexpensive. Read story

A person shops in the meats section of a grocery store on Sept. 12, 2023, in Los Angeles, California. The Consumer Price Index (CPI) will be released tomorrow showing the latest inflation data and providing perspective on possible future interest rate moves by the Federal Reserve.

Diners ‘nudged’ toward plant-based menu

A person shops in the meats section of a grocery store on Sept. 12, 2023, in Los Angeles, California. The Consumer Price Index (CPI) will be released tomorrow showing the latest inflation data and providing perspective on possible future interest rate moves by the Federal Reserve.

May 25, 2024, 5:19am Food

Placing plant-based lasagna in the most popular part of the canteen. Serving veggie stir fry so diners have to ask for meat. Renaming vegan food with enticing adjectives like “feel good” and “juicy.” Read story

FILE - Morgan Spurlock poses at the Los Angeles premiere of his film &ldquo;Super Size Me,&rdquo; Thursday night, April 22, 2004, in the Hollywood section of Los Angeles. Spurlock, an Oscar-nominee who made food and American diets his life&rsquo;s work, famously eating only at McDonald&rsquo;s for a month to illustrate the dangers of a fast-food diet, has died. He was 53. (AP Photo/Mark J.

Documentary filmmaker Morgan Spurlock, who skewered fast food industry, dies at 53

FILE - Morgan Spurlock poses at the Los Angeles premiere of his film &ldquo;Super Size Me,&rdquo; Thursday night, April 22, 2004, in the Hollywood section of Los Angeles. Spurlock, an Oscar-nominee who made food and American diets his life&rsquo;s work, famously eating only at McDonald&rsquo;s for a month to illustrate the dangers of a fast-food diet, has died. He was 53. (AP Photo/Mark J.

May 24, 2024, 9:44am Entertainment

Documentary filmmaker Morgan Spurlock, an Oscar nominee whose most famous work skewered American food and diets and who notably ate only at McDonald’s for a month to illustrate the dangers of a fast-food diet, has died. He was 53. Read story

Ben Van Leeuwen scoops Kraft Mac &amp; Cheese flavored ice cream Wednesday in the Brooklyn borough of New York.

What’s behind weird flavors on store shelves

Ben Van Leeuwen scoops Kraft Mac &amp; Cheese flavored ice cream Wednesday in the Brooklyn borough of New York.

May 24, 2024, 5:55am Food

Van Leeuwen Ice Cream usually draws customers with gourmet takes on classics like vanilla and pistachio. But occasionally, the artisanal ice cream maker headquartered in New York slips in what it calls a “shock flavor,” like Hidden Valley Ranch or pizza. Read story