Friday, February 28, 2020
Feb. 28, 2020

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We’ve cracked the code on an eggless frittata

February 26, 2020, 6:03am Food

This (vegan!) frittata contains just five ingredients: chickpea flour, shallots, kale, tomatoes and olive oil. Read story

Sweet potatoes make this the best from-scratch breakfast bread

February 26, 2020, 6:02am Food

Every Sunday, I bake a breakfast goods for my kids to eat all week. They need to be delicious on day one and still taste good by Friday, be at least a little nutritious and not make a mess in the car. This sweet potato bread has emerged as a clear winner. Read story

Chili recipe for a keto diet

February 26, 2020, 5:39am Food

This time of year is always such a diet quandary. If you’ve committed to a keto diet but still want to celebrate, Stephanie Laska has ideas on how to bend the rules a bit in her new “Dirty, Lazy, Keto Cookbook,” co-authored by her husband, William Laska. Read story

Airfield Estates ready to open Waterfront Vancouver tasting room

February 25, 2020, 6:05am Business

Upon entering the newest tasting room at The Waterfront Vancouver, visitors are met with a historic sign that for decades lay in the dirt on Airfield Estates Winery in Sunnyside. Chipped paint still clinging to the tin reads, “Airport Ranch.” Read story

WareHouse ’23 in Vancouver will close at the end of the year

February 24, 2020, 8:03pm Business

Vancouver riverside restaurant and event space WareHouse ’23 has officially announced that it will close permanently at the end of the year. Read story

Today’s Special: Light-as-air Pavlova will delight your dinner guests

February 19, 2020, 6:05am Food

Your dinner guests will love Pavlova, a light-as-air dessert that is crispy on the outside, but soft as marshmallows on the inside. Plus, it’s gluten-free. Read story

Fragrant mulligatawny soup brings a taste of India

February 19, 2020, 6:05am Food

Mulligatawny is a traditional curry soup with Indian origins. It’s a fragrant blend of tangy curry powder, ginger and coconut milk. Golden delicious apples add a sweet crunchy touch and chicken cubes complete this one dish dinner. Read story

Sheet-pan paprikash: A modern spin on a cozy classic

February 19, 2020, 6:05am Food

At this time of the year, leaving the house proves challenging. Best to stay in and cook. Smell the goodness, feel the coziness. Read story

Muddy buddies best a bit salty

February 19, 2020, 6:03am Food

This is for chocolate-peanut-butter lovers everywhere. A salty-sweet spin on the sugar-coated cereal snack known as muddy buddies, this version adds pretzels and salted peanuts to the mix. If you want to package these like a box of chocolate, form the mix into clusters in the variation below. Read story

Soup really is m’mm-m’mm good

February 19, 2020, 6:03am Food

It was a cold night during the extended holiday season. We had been indulging in everything one indulges in during that caloric time. Read story