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April 12, 2021

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Food

This combination of photos shows Anne Alderete at a restaurant on Aug. 12, 2020, left, and a dish of natto and chives on gluten free sourdough bread. Whether it's kimchi, beets or broccoli, the pandemic has had a strange impact on food cravings. Alderete is enjoying something she never thought she would: natto. Made of fermented soy beans, natto is popular in Japan but considered too slimy and stinky for some. (J. Alderete, left, and A.

Pandemic cuisine: Odd pairings, old favorites on the menu

This combination of photos shows Anne Alderete at a restaurant on Aug. 12, 2020, left, and a dish of natto and chives on gluten free sourdough bread. Whether it's kimchi, beets or broccoli, the pandemic has had a strange impact on food cravings. Alderete is enjoying something she never thought she would: natto. Made of fermented soy beans, natto is popular in Japan but considered too slimy and stinky for some. (J. Alderete, left, and A.

February 7, 2021, 6:00am Business

NEW YORK — Whether it’s kimchi, beets or broccoli, the pandemic has had a strange impact on food cravings that goes beyond the joy of comfort eating. Read story

Clark County health inspections, Jan. 25 – Feb. 2

February 3, 2021, 9:58am Clark County Life

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Piselli (braised peas in tomato) from "Frugal Mediterranean Cooking" by Melanie Lionello.

Piselli is nutritious, affordable dinner dish

Piselli (braised peas in tomato) from "Frugal Mediterranean Cooking" by Melanie Lionello.

February 3, 2021, 6:05am Food

Nutritious eating on a dime is the premise of Melanie Lionello’s recently published cookbook, “Frugal Mediterranean Cooking: Easy, Affordable Recipes for Lifelong Health” (Page Street Publishing Co., $21.99). Read story

Pork Ramen Stir-fry.

Ramen noodles add texture to stir-fry

Pork Ramen Stir-fry.

February 3, 2021, 6:04am Food

Ramen dishes have become very popular. Here’s a quick dish you can make in minutes. Ramen noodles are made with a soft flour, unlike pasta that is made with hard durum flour. They cook into soft noodles that absorb the flavor of the sauce they’re cooked in. Read story

Everyone likes chili; try this pork version

February 3, 2021, 6:04am Food

This pork and bean chili can be made in 20 minutes. The great thing I find about chili is that some like it hot, some like it mild, but almost everyone likes it. The degree of heat is up to you. Add more chili powder or fresh chili peppers to… Read story

A simple recipe for oyster-sauce scallops to make at home

February 3, 2021, 6:04am Food

Ching He Huang is the face of Chinese cooking for many TV viewers. In the U.K., she’s known for shows such as “Exploring China,” while her programs in the U.S. include Easy Chinese: New York & L.A., for which she received a Daytime Emmy Award nomination. Read story

The Good Book of Southern Baking: A Revival of Biscuits, Cakes, and Cornbread (Lorena Jones Books/TNS)

Cornbread comforting, versatile, limited only by your imagination

The Good Book of Southern Baking: A Revival of Biscuits, Cakes, and Cornbread (Lorena Jones Books/TNS)

February 3, 2021, 6:04am Food

As cold temperatures settle in, and along with it cravings for comfort food, we can safely declare it chili season. Read story

Beer-spiced chili.

Beer-spiced chili great for Super Bowl

Beer-spiced chili.

February 3, 2021, 6:03am Food

Here’s an easy supper for Super Bowl weekend coming up, or for anytime you’re looking for a comforting winter deal. It’s chili made with sweet potato cubes and cooked in beer. I liked the different flavors and textures of the dish. Read story

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Chocolate-filled recipes for Valentine’s Day

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February 3, 2021, 6:02am Food

With Valentine’s Day around the corner, consider baking your way into someone’s heart. Read story

These brownies are extra rich and chewy, with delicious crispy edges.

Brownies and Betty: Two quick desserts to make any day special

These brownies are extra rich and chewy, with delicious crispy edges.

February 3, 2021, 6:00am Clark County Life

What the world needs now is … dessert. Read story