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May 15, 2022

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Food

Yoobies Eats specializes in juicy sandwiches.

Sandwiches from Vancouver food truck Yoobies Eats are beautiful messes

Yoobies Eats specializes in juicy sandwiches.

March 11, 2022, 6:02am Business

The black food truck on Vancouver’s upper Main Street with the pirate holding a sandwich logo may appear abandoned. Owner Sean Tolman shut Yoobies Eats down for December and January due to illness. He’s recovered and returned to playing loud music inside his food truck while making generously portioned sandwiches… Read story

The BBQ Blessings staff stand on the front porch of their restaurant, which is set to open in April in the building that once housed Christine's Restaurant. Chef Judy Williams, from left, business partner Greg Williams, owners Kris and Jenny England, and manager Chyna Conner.

BBQ Blessings to open in former Vancouver home of Christine’s Restaurant

The BBQ Blessings staff stand on the front porch of their restaurant, which is set to open in April in the building that once housed Christine's Restaurant. Chef Judy Williams, from left, business partner Greg Williams, owners Kris and Jenny England, and manager Chyna Conner.

March 10, 2022, 6:00am Business

The building that housed Christine’s Restaurant for decades will be getting a new life this spring as a new brick-and-mortar home for BBQ Blessings. Read story

Decadent brownies marry light, dark

March 9, 2022, 6:04am Food

also known as a “half and half” — is one of the drinking world’s most famous layered beer cocktails. Made by filling a pint glass halfway with lager and then pouring a float of Guinness Stout on top. It’s easy to apply the same concept to brownies. Read story

This not-too-sweet custard is made with honey and cooked in ramekins with a sprinkle of nutmeg.

Dutch baby, baked custard delicious ways to use up extra eggs

This not-too-sweet custard is made with honey and cooked in ramekins with a sprinkle of nutmeg.

March 9, 2022, 6:04am Clark County Life

When you need comfort and you’ve got some extra eggs, here are two recipes that will lift your spirits: a pan-sized puffed pancake known as a “Dutch baby” and baked custard, which my grandmother often made for me if I was feeling a little down or a tad under the… Read story

Fennel-Crusted Chicken & Scallion Traybake (Milk Street)

Traybakes pack big flavor into one-pan meals

Fennel-Crusted Chicken & Scallion Traybake (Milk Street)

March 9, 2022, 6:04am Food

It’s been a bit since the traybake crossed the Atlantic from Britain, where a host of cooking personalities popularized a technique that combines big flavor and weeknight convenience onto one pan. Read story

Colcannon (Katie Workman)

Try classic Irish medley of potatoes, greens

Colcannon (Katie Workman)

March 9, 2022, 6:04am Food

As St. Patrick’s Day approaches, the potatoes, corned beef and cabbage are piled high in the supermarkets. Read story

Employees prepare food and drinks for customers at Niche Wine Bar. The new location will feature a bigger kitchen.

Niche Wine Bar and SuLei Cellars moving to new spaces

Employees prepare food and drinks for customers at Niche Wine Bar. The new location will feature a bigger kitchen.

March 7, 2022, 6:03am Business

Two downtown wine businesses, Niche Wine Bar and SuLei Cellars, are moving to new spaces soon. Read story

Magnolia Tavern's Gulf shrimp come with a ramekin of Nolia sauce.

Sifton-area’s Magnolia Tavern a taste of New Orleans

Magnolia Tavern's Gulf shrimp come with a ramekin of Nolia sauce.

March 4, 2022, 6:04am Clark County Life

Magnolia Tavern sits in a Sifton strip mall alongside an H&R Block and a nail salon. Walk through the doors, however, and you’re surrounded by cushy leather booths, ornate wrought-iron chandeliers and a sleek bar stacked with spirits worthy of a swanky night spot in New Orleans. Read story