December 16, 2020, 6:02am Food
Daniel Wilson has been a force in the kitchen for as long as he can remember. Even as a young child, he loved to bake and cook with his mother, Carol. By the time he was in high school, he not only had perfected the tart’s delicate cream cheese dough… Read story
December 16, 2020, 6:02am Clark County Life
While canned vegetables are no one’s culinary darlings, they are perhaps undeserving of their unglamorous reputation. Many people would just as soon leave them on the grocery store shelves or shove them to the back of the pantry, reserved for a nuclear apocalypse, after all the fresh vegetables have been… Read story
December 16, 2020, 6:00am Food
Hot tomato soup and a melted cheese sandwich was one of my favorite suppers growing up. It seems like an American standard. Here’s a modern, vegetarian, version and a little bit of nostalgia for this comforting supper. Read story
December 11, 2020, 6:05am Clark County Life
You won’t find a hot toddy at an elegant holiday party or a swanky cocktail bar, but this isn’t the year for elegant holiday parties or swanky cocktail bars. This is the year for trying to stay safe and in a good mental space despite everything. This is the year… Read story
December 9, 2020, 6:05am Clark County Life
During the first three months I was pregnant with my daughter, now 17, I subsisted on saltines and the aroma of coffee. I carried a sleeve of saltines with me wherever I went and nibbled like a manic hamster to quell the rising nausea. They were simply the blandest possible… Read story
December 9, 2020, 6:04am Food
Vegetables mixed with fragrant spices of cinnamon, ginger and turmeric make a savory Moroccan tagine. A tagine is a dish made in a glazed earthenware dish with a conical lid, which is also called a tagine. Steam gathers at the top of the lid and falls on the food, keeping… Read story
December 9, 2020, 6:04am Food
The best part about winter is hot chocolate. I think we can all agree on that. Read story
December 9, 2020, 6:04am Food
In the pantheon of chefs who are larger than life, Leah Chase stands tall. More than a year after her death, the queen of Creole cooking is still part of the conversation. The chef and owner of the legendary Dooky Chase in New Orleans was the inspiration for Tiana in… Read story
December 9, 2020, 6:03am Food
Homemade pasta might seem like a job for experienced cooks, but the truth is anyone can do it if they’re willing to practice. Read story
December 9, 2020, 6:02am Food
Grapefruits are among the first citrus fruits to arrive on store shelves in late fall, and they bring with them a welcome punch of vitamins A and C. Read story
