I stumbled across a new phrase recently to describe what’s happening in the garden at the moment: The fifth season. The term applies to the way that plants collectively bow out in a carnival of decorative decline. Some, such as the prairie flower known as gayfeather, turn a shade of black that tulip breeders can only dream of; the plumes of feather grass shift from blond to something darker and richer. Some of these plants remain upright and stoic during this transition, others lose their inhibitions by gyrating and leaning as they exchange their greenery for something a little more gaudy. The willow blue star (Amsonia tabernaemontana) in particular wants to play the motley fool.
I hear you ask: Isn’t this leaf coloration thing called, er, the fall? It is, of course, but we think of trees as providing the autumn show. Gardeners who have become beguiled, as I have, by perennials and grasses have found October to be a moment unlike any other. The more perennials and grasses you use, the more interesting the tapestry becomes below the tree canopy. With close observation, you experience a flow of color that is both autumnal in its yellows and tints of oranges and red, but with hues too that are unexpected. You can find leaves, stems, seed heads and grass blades in such shades as purple, lavender-blue, soft magenta, silver-gray and browns that range from orange-tan to a murky chocolate.
The fifth season also contains perennials that aren’t evidently throwing an exit party — they’re perfectly green. I’m thinking of ferns, epimediums and leadwort, but there are plenty of other examples. Rear-guard perennials are only now coming into sustained bloom, chief among them asters merrily attracting bees as if it were July. To the many varieties of aster, you could add dahlias, Japanese anemones or salvias. I have the aptly named Hosta tardiflora, which doesn’t think about flowering until November.
Grasses form an essential component of the fifth season. I am told it’s passe to speak of them as ornamental grasses. This is because so many grass varieties are available, appealing and as essential to the late-season garden as grapes are to wine.