Thanksgiving leftovers are an easy meal to put on repeat, but the turkey gets drier with each day. The key to salvaging it — other than sandwiches slathered with mayonnaise — is rehydrating it in a flavorful sauce that turns it into a completely different meal.
A taco recipe from our book “Milk Street Tuesday Nights,” which limits recipes to 45 minutes or less, is a great way to use leftover turkey.
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