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Saturday, March 2, 2024
March 2, 2024

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Camas woman’s healthful hummus reflects her vegan diet, food-health connection

By , Columbian staff writer
Published:
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Serve this healthful homemade hummus with crackers and crudites, use it as a sandwich spread or bake it with feta and olives for a warm dip for pita bread.
Serve this healthful homemade hummus with crackers and crudites, use it as a sandwich spread or bake it with feta and olives for a warm dip for pita bread. (Monika Spykerman/The Columbian) Photo Gallery

Healthy eating is something I don’t often mention in this column, which is more about having a laugh in my kitchen than it is about how to make a fat-free, sugar-free cheesecake. (Yuck. Just eat an apple instead.) The recipes are a simply an engaging way to explore the connections between food, family, memory and culture.

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