October 7, 2011
With fall comes apple season and the fresh taste of America’s favorite baking ingredient. Clockwise, from top left: Apple Pie Cake is inspired by a traditional Norwegian recipe. Brown Butter Apple Pie Salad has a vinaigrette and replaces the croutons with streusel. This Old-Fashioned Stack Cake With Appalachian Apple Butter Filling is from a Paula Deen recipe.
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